Kachumbari is a fresh tomato and onion salad dish that is popular in the cuisines of the African Great Lakes region. It is an uncooked salad dish consisting of chopped tomatoes, onions, and chili peppers. Variations of kachumbari can be found in Kenya, Tanzania, Rwanda, Uganda, Burundi and in the Southern African countries of Malawi and Congo.The Swahili word kachumbari originated from the Indian word cachumber.
Lamomy aliniomba nipike pilau ila mambo yakaingilia leo nikapata nafasi kwanza nialianza kuanda viungo pamoja na kitunguu swahumu, hoho,karoti na kitunguu maji
Wakati uho nilikuwa nimekata nyama ndogo ndogo ikiwa inachemka ilikuwa nusu na robo uswahili wanaita robo tatu
Nikawa nasubir...
Nadhani hakuna chakula kinachosambaza magonjwa Tanzania hii kama kachumbari.
Mtu anaenda maliwatoni na maji ya kopo. Hata hajajitawaza vya kutosha anakuja kukata kachumbari. Wewe unapewa hiyo kachumbari unafakamia. Magonjwa mengi sana yanaenea kwa mtindo huu.
Amiba, vidonda vya tumbo, typhoid...
Hali zenu wana mapishi, natumai mpo salama. Wiki iliyopita nilionyesha namna nilivyopika biskuti za tangawizi. Leo nawashirikisha namna ya kupika pilau ya nyama na kachumbari. Hiki chakula kilisindikizwa na white sauce niliyopika h a p a.
Ukitaka kuangalia video ya haya mapishi unaweza...
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