Ground meat, called mince or minced meat outside North America, is meat finely chopped by a meat grinder or a chopping knife. A common type of ground meat is ground beef, but many other types of meats are prepared in a similar fashion, including pork, veal, lamb, goat meat, and poultry.
Before we start on how we cook your pasta, do you know these types of pasta?
It's really awesome how most countries in Africa simply just call other shaped pasta "macaroni" while they have various names... apart from macaroni which one did you know from the picture above?
How do you cook your...
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