HERE ARE SOME OF THE HEALTH BENEFITS OF EATING QUAIL EGGS FOR ALL AGE GROUPS
1. Source of vitamins A, B1, B2, B6, B12 and vitamin D. Plus iron, magnesium, zinc and copper.
2. Helps acquires strong immune system and improve metabolism
3. Helps in healing gastritis and ulcers
4. Increase haomoglobin level and remove toxins from body
5. Treatment of tb and asthma
6. Helps inhibit cancerous growth
7. Eliminate and remove stones from liver, kidneys and bladder.
8. Stimulates intellectual activity
9. Accelerates recuperation after stroke and strengthen heart muscle
10. Stimulation of intimate potency
11. Nourishes prostate gland
12. Treat heart disease
13. Treat nervous system
14. Beneficial for physical ans metal balance of foetus for pregnant women
15. Improves cd4 (240 eggs per dose) for hiv aids patients.