Parliament was momentarily stunned this week after State House Comptroller Katoo ole Metito disclosed that the President’s office spends approximately Sh123 million on food and drinks during public holidays.
The revelation, made during a session before lawmakers, immediately sparked murmurs in the House and later ignited widespread public debate. At a time when many Kenyans are grappling with rising food prices, increased taxes, and a strained economy, the figure struck a nerve.
State House traditionally hosts events during key national holidays such as Madaraka Day, Mashujaa Day, Jamhuri Day, and other commemorative occasions. Such events typically require catering, protocol arrangements, and logistical support to maintain the stature of the Presidency.
Source: The Standard
The revelation, made during a session before lawmakers, immediately sparked murmurs in the House and later ignited widespread public debate. At a time when many Kenyans are grappling with rising food prices, increased taxes, and a strained economy, the figure struck a nerve.
What Does the Money Cover?
According to the Comptroller, the expenditure relates to hospitality costs incurred during national celebrations and official public holiday events held at State House. These occasions often involve large gatherings, including government officials, members of the disciplined forces, guests, and sometimes members of the public.State House traditionally hosts events during key national holidays such as Madaraka Day, Mashujaa Day, Jamhuri Day, and other commemorative occasions. Such events typically require catering, protocol arrangements, and logistical support to maintain the stature of the Presidency.
Source: The Standard