Viazi vitamu

Nna hamu ya viazi vitamu balaa, ila hunisababishia kiungulia hatari.

Sasa natafuta njia ya kuvi-pimp kupunguza kiungulia.

Je, naweza kufanya 'mashed potato'? Sijawahi jaribu viazi vitamu. Ili niweze ongeza maziwa fresh na siagi kupunguza kiungulia.

farkhina King'asti snowhite Fixed Point

sina uhakika sana kama ukivi-mash vitapunguza kiungulia........
uandae jivu, ukumaliza kula tu unalamba jivu unakuwa fresh, lol!

Tumia vya aina hii (vya mayai)

Fixed Point said:

sina uhakika sana kama ukivi-mash vitapunguza kiungulia........
uandae jivu, ukumaliza kula tu unalamba jivu unakuwa fresh, lol!

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maziwa na siagi hupunguza kiungulia nahisi, hapa natafuta pishi jipya la viazi vitamu.

Sijaviona hivi, naona vyeupe tu.

Safari_ni_Safari said:

Tumia vya aina hii (vya mayai)

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farkhina alishawahi kusema tangawizi inapunguza gesi…lakini sasa sijui ladha itakuwaje viazi vitamu ukiweka tangawizi?😕

Hivi umeshawahi kujaribu chipsi za viazi vitamu Kongosho? Ni nzuri kweli, tengeneza na mayoinnaise sauce.
Kuna kichobingo kiko masaki, kinaitwa black tomato; hebu ingia google map, ukapate sample.

ndio unaweza kuviponda na vikapunguza kiungulia, changanya na maboga ponda weka tui la nazi au maziwa, usisahau iliki kidogo inafanya iwe na ladha ya kipekee.........ni tamu sana na chakula nzuri hasa mwezi wa ramadhani

King'asti said:

Hivi umeshawahi kujaribu chipsi za viazi vitamu Kongosho? Ni nzuri kweli, tengeneza na mayoinnaise sauce.
Kuna kichobingo kiko masaki, kinaitwa black tomato; hebu ingia google map, ukapate sample.

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Avikate kate kama chipsi Avibake tu.....alafu nzuri akilia na wale orange zest chicken

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yes nazijua, tena nlifundishwa na baba yangu. Ni tamu, tena kama.wataka vya kunywea chai unaweka na sukari(msukuma na sukari kama mmasai na samli)

King'asti said:

Hivi umeshawahi kujaribu chipsi za viazi vitamu Kongosho? Ni nzuri kweli, tengeneza na mayoinnaise sauce.
Kuna kichobingo kiko masaki, kinaitwa black tomato; hebu ingia google map, ukapate sample.

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True, nimechemsha na chumvi kidogo.

Vilipoiva nikachuja maji yote, nikaongeza maziwa na siagi, black pape. Nikaacha vikachemka then nikaponda, nkaingeza mayo kidogo then tayari kwa kuliwa.

Msosi mtamu, simple and cheap.

Plus kuku wa nyanya ya kibati,;saafi.

kamusi said:

ndio unaweza kuviponda na vikapunguza kiungulia, changanya na maboga ponda weka tui la nazi au maziwa, usisahau iliki kidogo inafanya iwe na ladha ya kipekee.........ni tamu sana na chakula nzuri hasa mwezi wa ramadhani

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mmmh, utapoteza four figa sasa hivi aisee.
mie huwa navipakaa olive oil kidogo halafu naviweka kwa oven just 15 minutes. Chakula cha uvivu hicho, ukirashia na vipisi vya kuku humo humo, ukimaliza kukata kachumbari mambo waaa (karibia naachika)

Kongosho said:

yes nazijua, tena nlifundishwa na baba yangu. Ni tamu, tena kama.wataka vya kunywea chai unaweka na sukari(msukuma na sukari kama mmasai na samli)

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sijui ni uswahili, lakini any mashed potato sipendi. bora unipe ugali lol

Kongosho said:

True, nimechemsha na chumvi kidogo.

Vilipoiva nikachuja maji yote, nikaongeza maziwa na siagi, black pape. Nikaacha vikachemka then nikaponda, nkaingeza mayo kidogo then tayari kwa kuliwa.

Msosi mtamu, simple and cheap.

Plus kuku wa nyanya ya kibati,;saafi.

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he he he, huo sio umang'ati kweli?

Sasa hivi ni msimu wa ugali tembele na bamia, nikukaribishe?

King'asti said:

sijui ni uswahili, lakini any mashed potato sipendi. bora unipe ugali lol

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hehehe, mie sikulagi kwa watu ujue.
Ila napenda mchunga lol

Kongosho said:

he he he, huo sio umang'ati kweli?

Sasa hivi ni msimu wa ugali tembele na bamia, nikukaribishe?

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Tutafanya siri, hata paw sitamwambia.

King'asti said:

hehehe, mie sikulagi kwa watu ujue.
Ila napenda mchunga lol

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