Watermelon Soup

[h=1]Watermelon Soup[/h] Diana Herrington | July 15, 2012 | 0 Comments
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[/h] [h=3]Ingredients[/h]

• 4 cups cubed seeded watermelon
• 2 tablespoons lemon juice
• 2 tablespoons chopped fresh mint
• Few drops of stevia (optional)

[h=3]Directions[/h]

1. Blend watermelon, lemon juice, 1 Tbsp mint, and stevia in a blender until smooth.
2. Sprinkle chopped mint on top of bowls of soup.