Jinsi ya kupika tambi

Raynavero · Oct 24, 2014

asantee

MankaM · Nov 3, 2014

umenijaza mate mdomon

ladywho · Nov 28, 2014

Naiandaa leo aisemd

TABIANJEMA · Dec 28, 2014

Asante kwa darasa zuri.

Junior. Cux · Jan 31, 2015

ubachelor huu.... nshaharibu sasa!!!!

mangulumbwisi · Feb 11, 2015

Samahani nje ya mada, Wapi nitapata jazia meal

Ynaa · Feb 11, 2015

Yani nlikua nawaza nipike nini leo na mboga ndani sina jioni nayo yaingia!! nkawaza maharage ila nimechelewa!! Lol si ndo nimeona hili pishi la tambi!! !! Nimefurah hadi basii!! Nazipika hizi hiz na mrejesho ntakupa kesho.

Msigazi Mkulu · Feb 11, 2015

Ynaa said:
Yani nlikua nawaza nipike nini leo na mboga ndani sina jioni nayo yaingia!! nkawaza maharage ila nimechelewa!! Lol si ndo nimeona hili pishi la tambi!! !! Nimefurah hadi basii!! Nazipika hizi hiz na mrejesho ntakupa kesho.

Uweke na share yangu

Jospina · Feb 22, 2015

Ynaa said:
Yani nlikua nawaza nipike nini leo na mboga ndani sina jioni nayo yaingia!! nkawaza maharage ila nimechelewa!! Lol si ndo nimeona hili pishi la tambi!! !! Nimefurah hadi basii!! Nazipika hizi hiz na mrejesho ntakupa kesho.

Vipi ilikwendaje?

Ndesalee · Feb 27, 2015

Junior. Cux said:
ubachelor huu.... nshaharibu sasa!!!!

Hahahahaaaaa. Tabu kweli kweli..

Jospina · Mar 21, 2015

Ndesalee said:
Hahahahaaaaa. Tabu kweli kweli..

Pole yake

Mangungo II · Mar 26, 2015

Ntajaribu kupika

Daudi Mchambuzi · Mar 26, 2015

Nitapika hii.

Jospina · Mar 28, 2015

Daudi Mchambuzi said:
Nitapika hii.

All the best comrade

mountain · Mar 28, 2015

Leo leo nipike hii kitu.....

Herbalist Dr MziziMkavu · Mar 30, 2015

Tambi au pasta ni moja ya vyakula ninavyovipenda sana.Ni rahisi kuandaa na kuna namna nyingi sana ya kuziandaa na kuzipika.
Kutokana na uandaaji au upishi tambi zinaweza kutumika kama appetizer,kama chakula kikuu na kama dessert.

Mahitaji
Tambi paketi moja(Santa Lucia)
Sukari ¼ kikombe au kwa ladha upendayo
Iliki Kijiko 1 cha chakula au kwa ladha upendayo(mbegu za iliki zilizosagwa)
Maji kikombe 1 1/2 au zaidi
Maziwa fresh kikombe 1 au tui zito la nazi
Mafuta yatokanayo na mimea 1/2 kikombe au zaidi

Njia
1.Chemsha maji,weka kando.Chemsha maziwa,weka kando.
2.Katika sufuri au kikaango weka mafuta,ongeza tambi,kaanga tambi kwa moto mdogo sana adi zibadilike rangi na kua Brauni.

3.Ongeza maji ya moto (kua makini mvuke usikuunguze),ongeza sukari na iliki,changanya,funika vichemke.Ongeza moto uwe wa wastani.

4.Maji yakielekea kwisha ongeza maziwa ya moto,changanya.Acha vichemke uku ukigeuza mara kwa mara ili tambi na maziwa visinate kwenye sufuria.
5.Maziwa yakielekea kukauka,punguza moto,acha adi maziwa yakauke kabisa kisha fanya kama unakaanga tambi ili kuhakikisha zinakauka .Zikiwa tayari tambi zitakua na matone meupe madogomadogo kama zimemwagiwa nazi ya unga.Tayari kwa kula.

JUA:Mafuta ni kiungo muhim kweneye pishi hili,ukiweka mafuta kidogo sana,hutapata matokeo mazuri.Tambihazitakaangika vizuri mwishoni.
Chakula hiki hupendwa sana na watoto,ni vyema kukiloanisha na mchuzi au sosi ili mtoto ale kwa urahisi.
Unaweza remba chakula hiki kwa kutengeneza uso wa mdoli,mauwa na michoro mengine kwa kutumia mboga za majani au matunda ili kumvutia mtoto kula.

MUONEKANO MZURI WA CHAKULA HULETA HAMU YA KULA.

morrine · Apr 1, 2015

Asante kwa pishi zuri kweli linavutia ngoja na mm nimwandalie toto angu

Gorgeousmimi · Apr 1, 2015

Sie twaita tambi za kukaanga...ungeziweka na zabibu kavu hapo umemaliza kila kitu!!

MSEZA MKULU · Apr 8, 2015

Nimeutengeneza huu mlo, kwa kweli ni nomaa hapo sijaweka njegere. Uko juu mkufunzii

mhugo hantish · Apr 23, 2015

nyongeza:- baada ya upika ivo unaweza kula pamoja na kishushio cha maziwa fresh. NB: ni mzoefu wa pishi hili nami pia.

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